Standing or Seated Buffet Plan for Groups of 30 or More
7,000 Yen per person with drinks (including tax, service tax and facility usage).
※Photos are based on images.
<Cold food>
Seafood Marinade Ravigote sauce
Pastrami canal salad
Fromage and olive cocktail
Quiche platter
Three types of bruschetta
<Hot food>
Sauteed chicken and cheese
Pasta with spring ingredients
Salmon sauteed Beurre noisette sauce
Beef simmered in red wine
Mixed pizza
Dessert
Free Drinks
Beer (Medium Bottle)
Whiskey
Red and White Wine
Shochu (Barley)
Oolong Tea
Orange Juice
Apple Juice